Candy Cane Cola
Peppermint-mocha vibes in a Coke — festive, creamy, and a little like a candy cane dipped in cocoa.
Dirty soda is the Utah soda-shop formula — soda, a flavored syrup or two, a splash of cream, and fresh citrus over pebble ice. This Coke version takes about two minutes and zero alcohol. Prefer it lighter? Swap in a diet soda and sugar-free syrups.
How to order it at a soda shop or bar: “Coke with peppermint and vanilla, plus cream.”

Candy Cane Cola
Ingredients
- 12 oz Coca-Cola or Coke Zero
- 2 tsp peppermint syrup
- 2 tsp vanilla syrup or white chocolate syrup
- 2 Tbsp half-and-half
- 1 pebble or crushed ice to fill a 20–24 oz cup ¾ full
- 1 mini candy cane and crushed peppermint rim for garnish
Instructions
- Fill a 20–24 oz cup about ¾ full with pebble or crushed ice.
- Add the syrups and any juice over the ice.
- Slowly pour in the Coke.
- Float the cream on top, add the garnish, and stir right before sipping.

