Pumpkin Patch Pepper
Your fall latte’s fizzy cousin — Dr Pepper’s spice notes were made for pumpkin pie.
Dirty soda is the Utah soda-shop formula — soda, a flavored syrup or two, a splash of cream, and fresh citrus over pebble ice. This Dr Pepper version takes about two minutes and zero alcohol. Prefer it lighter? Swap in a diet soda and sugar-free syrups.
How to order it at a soda shop or bar: “Dr Pepper with pumpkin spice and vanilla, plus half-and-half” — most coffee and soda shops stock pumpkin syrup in fall.

Pumpkin Patch Pepper
Ingredients
- 12 oz Dr Pepper
- 1 Tbsp pumpkin spice syrup
- 1 tsp vanilla syrup
- 2 Tbsp half-and-half
- 1 pebble or crushed ice to fill a 20–24 oz cup ¾ full
- 1 pinch ground cinnamon plus a cinnamon stick, for garnish
Instructions
- Fill a 20–24 oz cup about ¾ full with pebble or crushed ice.
- Add the syrups and any juice over the ice.
- Slowly pour in the Dr Pepper.
- Float the cream on top, add the garnish, and stir right before sipping.

