Coconut Lime Dr Pepper (The Dirty Doc)
The drink that started it all: spicy-cherry Dr Pepper turns silky and tropical with coconut and a squeeze of lime.
Ingredients
- 12 oz Dr Pepper
- 1 Tbsp coconut syrup
- 1 Tbsp fresh lime juice
- 2 Tbsp coconut cream or half-and-half
- 1 pebble or crushed ice to fill a 20–24 oz cup ¾ full
- 1 lime wedge for garnish
Instructions
- Fill a 20–24 oz cup about ¾ full with pebble or crushed ice.
- Add the syrups and any juice over the ice.
- Slowly pour in the Dr Pepper.
- Float the cream on top, add the garnish, and stir right before sipping.
Notes
How to order it: “Large Dr Pepper with coconut syrup, fresh lime, and coconut cream.”